White rice 15% broken
Broken: 15% max
Moisture: 14.5%
Admixture: 0.1%
Chalky kernels: 6.5%
Red and streaked kernels: 2%
Yellow kernels: 1%
Damaged kernels: 1%
Paddy grains: 25%
Milling degree: Reasonable
White rice 15% broken
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