White rice 25% broken
Broken: 25% max
Moisture: 14.5%
Admixture: 0.5%
Chalky kernels: 6.5%
Red and streaked kernels: 2%
Yellow kernels: 2%
Damaged kernels: 2%
Paddy grains: 30%
Milling degree: Reasonable.
Broken: 25% max
Moisture: 14.5%
Admixture: 0.5%
Chalky kernels: 6.5%
Red and streaked kernels: 2%
Yellow kernels: 2%
Damaged kernels: 2%
Paddy grains: 30%
Milling degree: Reasonable.
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